Top 8 Types of Momos in India

To give your regular momos a unique crunch, fried momos are just what you need on a rainy day.

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Tandoori Momos are a fusion of traditional momos and Indian tandoori cuisine.

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Tender and juicy chicken is cooked in tandoori spices, giving the momos a distinctive smoky and spicy flavour.

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Paneer momos. Yes, you guessed it right! These momos are filled with delicious paneer, spices and herbs, and they are simply delicious to eat

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The soft, mouth-watering momos taste doubled due to the melted cheese filling inside them

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Cheese momos are a recent addition to the momo world and have gained a lot of popularity in the recent years.

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Jhol momo is a type of momo found in Nepal. They are served with a soup which is a mixture of spicy chutney called achaar.

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Afghani momos are a sweet and creamy version of tandoori momos. However, these momos are smoky but not so spicy.

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