Lifestyle

A way has been found to make instant poha like noodles

It is very difficult for women to cook food for breakfast as well as tiffin in the morning. In such a situation, it must have come to their mind that how good it would be if breakfast like poha could also be made by dissolving it in water just like noodles. You may find it a little strange to know but this can really happen. The video of making instant poha is also becoming quite viral on the internet.

If you also want to make everyone’s favorite breakfast poha quickly, you can learn from this viral video. You have to make poha only once, then whenever you want, you can eat it by dissolving it in water. In such a situation, we are going to tell you a viral trick to make this kind of poha, which can be very useful for you. The best thing is that you can store this poha for 2 months.

Poha
Curry leaves
Peanuts
Mustard
Cumin
Green chillies
Coriander leaves

To make Poha, heat oil in a pan, add mustard seeds and cumin seeds and then add chillies. After lightly cooking, add curry leaves and chopped coriander leaves. Now you have to add dry Poha in it, do not add soaked Poha like normal Poha. Now roast Poha well. After this add salt, mango powder, roasted peanuts. If you like sweetness in Poha, then you can add powdered sugar. This will make your Poha ready.

After making Poha, you can store it in a glass or any air tight container for 2 months. Now whenever you feel like it, take out Poha in a bowl and add hot water to it. Keep in mind that you have to add only as much hot water as Poha can absorb. Now after 5 minutes you can eat it by adding salt on it.

muskan s

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